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Search results for “peppersoup”

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    Dried Oha Leaves ( 50g )

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    Oha leaf is  popularly used  in the eastern part of Nigeria to prepare Oha or Ora soup.

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    Frozen Chopped Okro

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    Enjoy the taste of freshly-frozen, nutritious Nigerian soup with Frozen Chopped Okro. All the flavors and nutrients you need, including Vitamin A a...

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    Ofor Seeds

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    Ofor seeds are grounded and added to soups as a thickener. It can be added to soups like Egusi soup, Oha soup, Ogbono soup e.t.c. Direction To use...

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    Dried Waterleaf -50g

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    Dried waterleaf to make your vegetable soup.   Directions Rise and soak in hot water to soften the leaves before cooking.

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    Egusi Melon Seeds - Whole or Grounded for Egusi Soup - 300g

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    Egusi refers to dried, hulled melon seeds used to prepare Egusi soup, a rich, thick West African soup, sold here in 300g Whole or Grounded form. It...

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    Achi Seeds - Nigerian Soup Thickener - 50g

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    Achi is a natural soup thickener made from the ground seeds of the Achi tree, commonly used in Igbo and Eastern Nigerian cooking. It's added to veg...

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    Ogbono Seeds (Apon) - Whole or Ground - African Bush Mango

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    Ogbono, also called Apon in Yoruba, is the dried seed of the African bush mango (Irvingia gabonensis), ground into a fine powder to make Ogbono sou...

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    Dried Ukazi / Afang Leaves (20g)

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    Ukazi also known as Okazi or Afang leaf is a staple of Ukazi soup, a Nigerian vegetable soup. The dried or fresh Ukazi is a great addition to your ...

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    Cooking Broom (Ijabe)

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    Ijabe is a native broom used when cooking Ewedu soup to chop the Jute leaves

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    Plastic Scoop (Igbako)

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    Igbako is used to scoop swallows like Eba or any kind of Fufu from the pot. It can also be used to flatten the middle of the meal to hold your soup...

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    Suya Spice (100g)

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    Suya Pepper contains crushed KuliKuli (Peanuts), ginger powder, African Negro Pepper or Uda, Stock cube and salt

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    Tasty Pot Ogi (Akamu/Pap) - Fermented Corn Cereal

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    Tasty Pot Ogi, also known as Akamu or pap, is a fermented corn cereal available in Yellow, White, and Brown varieties. It is made from fermented co...

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    White Garri (Ijebu Garri) - Fermented Cassava Staple

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    White Garri, also known as Ijebu Garri, is a fermented cassava staple food widely eaten across West Africa, sold in 2lb and 4lb sizes. It is made b...

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    Dried Whole Shrimps - Nigerian Soup & Stew Seasoning

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    Dried whole shrimps are small, sun-dried shrimp used across Nigerian and West African cooking to add a rich, savory seafood flavor to soups, stews,...

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    Black Eyed Peas (Beans) - Easy-Cook Nigerian Pantry Staple

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    Black-eyed peas are cream-colored beans with a distinctive black "eye," a versatile pantry staple across Nigerian and West African cooking. They're...

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    Coconut Fufu

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     Cabbage & Coconut Fufu is a low-carb keto-friendly Fufu meal and can be enjoyed with any vegetable soup of choice.  This Fufu flour contains ...

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    Jollof Feast

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    What's a celebration without Jollof Rice? Get all the ingredients needed to prepare your Jollof and enjoy with the classic Malt Includes: Long Pa...

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    Indomie noodles- Belle Full (16 X 280g)  

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     Indomie noodles Belle full is the largest single consumption pack of Indomie noodles. it satisfies and fills you up no matter how hungry you are.

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    De-Rica Tinned Tomatoes - Jollof Rice & Stew Base - 210g

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    De-Rica Tinned Tomatoes are canned tomatoes used as the flavor base for Nigerian stew and jollof rice, offering a convenient alternative to blendin...

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    Yellow Garri

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    Yellow Garri is considered to be the number one cassava cereal of choice to the people of Eastern Nigeria. Preferred choice of preparation is as Ga...

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    Tigernut Meal + Unripe plantain Swallow ( Imperfect chops)

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    Tigernut meal swallow is a blend of tigernut pulp with unripe plantain and Psyllium husk. It is low carb traditional swallow meal. Size is 520 g   ...

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    Large Peanuts (Groundnut) - Peeled, Raw Snacking Nuts

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    Large Peanuts (Groundnut), also called Epa in Yoruba, are peeled raw peanuts sold for snacking and cooking. They are made up of shelled and peeled ...

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    Mixed Grain Swallow - Fiber-Rich Multi-Grain Fufu Flour

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    Mixed Grain Swallow is a blended flour made from multiple grains, formulated as a higher-fiber, lower-carb alternative to traditional single-grain ...

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    Ofada Palm Oil (Bleached Palm oil)

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     Bleached palm oil has a unique taste and lends that flavour to any dish. It is made by heating red palm oil further until it has a lighter shade a...

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