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Indomie - ( 70g X 40 packs) - Chicken Flavour
Enjoy the combination of chosen ingredients of chicken flavor, spices and vegetables, all uniquely blended to give that unparalleled taste. Availab...
View full detailsHoney (Oloyin) Beans - Naturally Sweet Nigerian Beans
Honey Beans, known as Oloyin in Yoruba, is a naturally sweet variety of beans sold in 4lb and 8lb sizes. It is made up of whole dried beans with a ...
View full detailsTitus Sardines in Vegetable Oil - Quick Meal Canned Fish
Titus Sardines are small fish sealed in vegetable oil, a quick and convenient protein source popular across Nigerian and West African households. T...
View full detailsIndomie Instant Noodles - Onion Flavour - 70g x 40 Packs
Indomie is a widely popular brand of instant noodles across Nigeria and West Africa, and this Onion Flavour variety blends onion, spices, and veget...
View full detailsDucros Curry Powder
Ducros curry is a blend of rich and exotic spices that's best used to season sauces, soups and meats. Ducros curry also a great choice for cooking ...
View full detailsAbacha (African Salad) - Cassava Shreds - 150g
Abacha, also known as African Salad, is made from cassava shredded into thin strips, sold in a 150g pack. It is made by processing cassava into thi...
View full detailsPoundo Potato - Irish Potato Flake Swallow - 2lbs
Poundo Potato is a swallow made from Irish potatoes in flake form, sold in a 2lb pack as a lighter, easy-to-digest alternative to traditional pound...
View full detailsCheckers Custard Powder - Milk, Banana & Vanilla Flavours
Checkers Custard Powder is a flavored starch-based powder that cooks up into a rich, creamy custard, popular as a dessert or breakfast treat for bo...
View full detailsHoney (Oloyin) Beans - Unpicked
Honey (Oloyin) Beans is a naturally sweet version of beans. It has a unique sweet taste that makes it a great meal anytime any day be it as a side...
View full detailsAmel Susan Custard Powder - Milk, Banana & Vanilla Flavours
Amel Susan Custard Powder is a flavored starch-based powder used to make quick, creamy custard by cooking it with water or milk until thickened. It...
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