All

Shito is a popular Ghanaian hot chilli condiment that can be used as a side dish or a marinade. Patsy's Shito is a woman-owned business based in To...

Nzu, also known as Calabar chalk or calabash clay, is a natural mineral clay sourced from Nigeria and sold here in 100g pieces. It is made from a n...

Efinrin, known as sweet basil leaves in English, is a highly nutritional plant that is quite popular in Nigeria and known for its delightful aroma ...

 These Frozen yam chips are made from freshly peeled, Ghanian grown Yams cut into thick fries. We have taken the stress of peeling and the risk of ...

Ugu, also called fluted pumpkin leaves, is a nutrient-dense leafy vegetable widely used in Nigerian cooking as a vegetable complement to soups like...

Prepare your favorite beans recipes faster than normal with this all natural peeled Beans.   Peeled Beans are typically used to prepare  Moin-moin,...

Kilishi is an African type of Beef Jerky. This Beef Jerky is made with Halaal beef and produced in small batches to ensure freshness. Perfect for a...

Uziza seeds, also known as West African pepper or Ashanti pepper, come from the Piper guineense plant and are sold here as 20g of whole dried seeds...

This is Canadian-origin frozen beef, cut and sold in a 3lb portion suited for Nigerian and West African cooking styles like stews, soups, and jollo...

Ehuru  seed is used as a spice for its fragrance.   Directions The seeds are grounded or grated and added to traditional soups.     Origin Nigeria

Please click to select half box or full box of Yam. Each box of Yam weighs 25kg and contains an average of 10- 12 tubers of Puna Yam.  Half box wei...

Palmnut Cream ( Banga) is a soup made from concentrate extracted from Palm fruit (Elaeis guineensis). The palm nut fruit concentrate is used in the...

Indomie Hungry Man Size packs the classic, delectable flavour of regular chicken in the largest pack of Instant Noodles. Each pack of Indomie noodl...

Each pack of contains 5 cleaned large snails.   Country of Origin Nigeria

Chocomilo is a popular all-time Nigerian favorite providing all the yummyness  that you get from the Milo drink in little cubes.   This pack contai...

Igbako is used to scoop swallows like Eba or any kind of Fufu from the pot. It can also be used to flatten the middle of the meal to hold your soup...

 Garri is a major staple food in West Africa and eaten in a variety of ways. Garri can be eaten without further cooking, as a snack, by placing it ...

Ugba or Ukpaka is made from fermented African oil bean seeds. It is used to prepare African salad and popular in Eastern Nigeria   Origin Nigeria

This Jollof Rice seasoning by Iya Foods is a delicately crafted blend of spices perfect for Jollof Rice pilaf; a tasty, ever-so-slightly smoky, tom...

Bitter leaf, known as Ewuro in Yoruba or Onugbu in Igbo, is a leafy vegetable used to prepare Bitter Leaf soup, a popular Nigerian soup named for t...